Crunchy, butter, traditional Belgian Liege waffles that'll satisfy any craving.
Delicious chocolate almond cinnamon rolls that'll delight your taste buds.
Delectable blend of sweet Belgian and savory Italian cuisine.
Liège waffles with the fall flavors of pumpkin and spice.
Liège waffles with pistachio, rose water, and saffron infused vanilla ice cream.
Easter Dove Bread, sprinkled with crunch sugar pearls.
A small portion of choux pastry sprinkled with Belgian pearl sugar.
A healthier twist on traditional Liège waffles.
A Frisan luxury version of yeast-based white bread made with pearl sugar.
The perfect way to give your Liège waffles a little bit of zing all year round.
Compatible with all Krampouz waffle irons.