Waffle Pantry is delighted to announce that we now stock premium Italian chocolate callets – a must-have addition to your baker’s pantry. Available in white, milk and dark, each callet is designed for superior melt, shine and flavour — helping you produce exceptional results at scale!
Premium Italian Hazelnut Creams – A Trio of Sicilian Delights
We’re excited to unveil a luxurious new lineup of Italian Hazelnut Creams, sourced from the heart of Sicily. Waffle Pantry’s Italian White Hazelnut Cream, Cocoa Hazelnut Cream, and Hazelnut Cream (45%)—each slow-roasted with premium Sicilian hazelnuts to deliver a depth of flavor, velvety texture, and aromatic richness. Whether you’re filling chocolates with our Ferrero Rocher-inspired…
A Taste of Sicily: Introducing Our New Italian Pistachio Cream
Indulge your senses with the rich, nutty flavor of our Italian Pistachio Cream. Sourced from the finest Sicilian pistachios, this premium spread is perfect for elevating your desserts, pastries, and ice cream. Whether you’re a professional chef or a home baker, our pistachio cream will take your culinary creations to new heights.
Adding Liege Waffles to Your Menu: How to Prepare and Store Liege Waffle Dough
You are thinking of adding Liege waffles to your menu and are wondering how to easily prepare and store your dough. Whether you store Liege waffle dough in the refrigerator or freezer the goal is to retain its quality. We want to ensure that you and your customer can enjoy perfect Liege waffles any time…
