Pflaumenkuchen, also known as Zwetschgendatschior is a wildly popular plum cake dessert in Germany. The yeasted dough bakes into something reminiscent of shortcake. The plums impart tart and sweet flavors as the fruit's juices flow into the cake as it bakes.
Course: Breakfast, cake, Dessert, Side Dish
Cuisine: German
Keyword: german plum cake, german plum cake recipe, pflaumenkuchen recipe, pflaumentkuchen, plum cake, plum cake recipe