T45-2P T45 Specialty Ingredients https://www.wafflepantry.com/image/cache/data/French-Francine-T45-Flour-Pack-of-Two-500x500.jpg 306811070223

Francine French Wheat Flour T45 (Pack of 2)

Product Code: T45-2P
Availability: Out Of Stock
Wholesale Pricing: Waffle Mix & Pearl Sugar

Francine French Wheat Flour T45 (Pack of 2)

French T45 flour is a soft and fine wheat flour, often referred to in French as farine de gruau or pastry flour. Imported from Europe, Francine flour is sourced from wheat that's locally grown and skillfully milled in France. With an ash ratio of 0.45% (T45) and 10% of protein, this wheat flour assures ideal fermentation and rising of a variety of doughs.

In European kitchens, T45 flour is famous for its application in viennoiseries, particularly in croissants and brioches. This is due to the fluffy, light, and flaky quality that the flour lends to baked goods. French bakers like to use T45 flour in combination with its harder parent T55 bread flour when preparing yeast-leavened dough. For perfect Liege waffles, we recommend a mixture of incorporating T45 flour into a mixture of predominantly T55 flour.

  • 2.2-lb (1-kg) portion
  • Flour type T45 (0.45% ash content)
  • 10% protein
  • Perfect in a variety of recipes including pastries, breads, crusts, and more.

Francine is committed to the protection of the environment and the development of organic farming with responsible growing, preserving and processing of wheat.

1 reviews
This flour is good to use for bread as well as baking all types of cakes. People who have issues with gluten usually find Francine flour does not create problems for them....not for celiacs but people with gluten sensitivities.....in fact, any of the Francine flours is fine for people with gluten intolerance. So it's all I use now. The shipping of this to my home was super fast and efficient.

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